Crisp peach and red-fruit flavors combine with vibrant acidity and energizing, fine bubbles to create a balanced and rich sparkling wine. A spicy, crisp fruit character lingers long on the finish.

60% Pinot Noir, 40% Chardonnay. The Quartet Rosé is a multi-vintage blend of no less than 5 vintages with oak aged reserve wines to add complexity and elegance.

The Roederer Estate winery, established by Champagne Louis Roederer in 1982, is nestled in Mendocino County’s cool, fog-shrouded Anderson Valley. As Champagne Louis Roederer’s project in California, Quartet builds on centuries of fine winemaking tradition and has established a reputation as one of California’s premier sparkling wines.

The Quartet winery is nestled in Mendocino County’s cool, fog-shrouded Anderson Valley. Grapes are 100% Estate grown over 235 hectares. There are four distinct vineyards on the estate – hence the name Quartet – from which all the grapes are sourced.